Bay Leaf Simple Syrup

Name: Bay Leaf Simple Syrup
Prep time: 3 min
Cook time: 5 min
Total time: 3 min
Yield: 1
Cuisine: American
Ingredients: 1 cup sugar; 1 cup water; 5-6 fresh bay leaves

3 mins prepServes 1

This easy simple syrup is seasoned with fresh European bay leaves for their uniquely spiced, herbal, floral and surprisingly fruity flavor.

1 servings

What you need

1 cup sugar

1 cup water

6 fresh bay leaves

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Instructions


0 Combine all ingredients in a small saucepan over medium heat.
1 Stir frequently, until all of the sugar has dissolved.
2 Bring the liquid to a boil, then reduce the heat and simmer for 5-10 minutes, or until flavorful.
3 Remove the pan from the heat and allow the liquid to cool for at least 20 minutes before removing the leaves.
4 Store your bay leaf simple syrup in a glass bottle or jar in the refrigerator for up to two weeks.

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Bay Leaf Simple Syrup

What you need

Instructions

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