Blackberry Pink Peppercorn Gin Sour

Name: Blackberry Pink Peppercorn Gin Sour
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: American
Ingredients: 2 oz gin; 1 oz lemon juice; 1 oz blackberry pink peppercorn simple syrup; 1 egg white

3 mins prepServes 1

This fruity, slightly spiced gin sour will brighten up happy hour no matter the season. If you enjoy Gin Sours or the famous blackberry and gin cocktail, the Bramble, this recipe is for you!

1 servings

What you need

2 oz gin

1 oz lemon juice

1 oz blackberry

1 egg white

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Instructions


0 Combine all ingredients in a cocktail shaker.
1 Shake without ice for at least 30 seconds to build the foam.
2 Add ice and shake until chilled, about 12 seconds.
3 Strain into a cocktail glass and garnish with blackberries and a sprinkle of freshly ground pink peppercorns, if desired.

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Blackberry Pink Peppercorn Gin Sour

What you need

Instructions

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