Pineapple Matcha Drink

Name: Pineapple Matcha Drink
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 oz pineapple ginger syrup; 4-6 oz coconut milk; 1/2 tsp matcha powder

5 mins prepServes 1

This Starbucks copycat recipe is made with three simple ingredients and tastes just like the real thing (maybe even better)!

1 servings

What you need

1 oz pineapple, 2 tbsp

6 oz coconut milk, (I think 4 1/2 oz is perfect, but some like it more or less sweet)

½ tsp matcha powder

Checkout experience

Shop ingredients

Instructions


0 Add the syrup, matcha, and coconut milk to a cocktail shaker and fill 3/4 with ice.
2 Shake hard until very cold, about 12 seconds. Strain the drink into a tall glass filled with ice.
4 TIP: If you have a spare Hawthorne strainer, remove the coil from the strainer and place it in the shaker before adding ice. This extra agitation will help to fully incorporate the matcha powder and will also give the drink a lovely creamy foam on top!

View original recipe

Pineapple Matcha Drink

What you need

Instructions

More recipes

Easy Vodka Soda Recipe (Plus 4 Ways to Make it Even Better!)

Raspberry Passion Fruit Tequila Sour

Peanut Butter Brandy Alexander

Candy Cane Simple Syrup

Raspberry Jasmine Paloma Cocktail

How to Make Coral Tuile Cookies for Garnishes

Spooky Spider Web Margarita (Easy Halloween Cocktail)

Apple Vanilla Simple Syrup (for Fall Drinks)

Apple & Vanilla Rum Sour

Spiced Cherry Wood Old Fashioned Cocktail

Chai Simple Syrup (with Tea Bags or Whole Spices)

Chai Old Fashioned (Fall Whiskey Cocktail)