Tropical Water Lily (Gin, Violet, and Coconut) Cocktail Recipe

Name: Tropical Water Lily (Gin, Violet, and Coconut) Cocktail Recipe
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: American
Ingredients: 3/4 oz gin; 3/4 oz violet liqueur; 3/4 oz lemon juice; 1/2 oz cream of coconut

3 mins prepServes 1

This riff on the Water Lily adds cream of coconut for an unexpectedly delicious twist on the famous gin and violet cocktail.

1 servings

What you need

¾ oz gin

¾ oz elderflower liqueur

¾ oz lemon juice

½ oz coconut cream

Checkout experience

Shop ingredients

Instructions


0 Combine all ingredients in a cocktail shaker and fill it three quarters with ice.
1 Shake until chilled, then strain into a chilled cocktail glass.
2 Garnish with an expressed lemon twist.

View original recipe

Tropical Water Lily (Gin, Violet, and Coconut) Cocktail Recipe

What you need

Instructions

More recipes

Easy Vodka Soda Recipe (Plus 4 Ways to Make it Even Better!)

Raspberry Passion Fruit Tequila Sour

Peanut Butter Brandy Alexander

Candy Cane Simple Syrup

Raspberry Jasmine Paloma Cocktail

How to Make Coral Tuile Cookies for Garnishes

Spooky Spider Web Margarita (Easy Halloween Cocktail)

Apple Vanilla Simple Syrup (for Fall Drinks)

Apple & Vanilla Rum Sour

Spiced Cherry Wood Old Fashioned Cocktail

Chai Simple Syrup (with Tea Bags or Whole Spices)

Chai Old Fashioned (Fall Whiskey Cocktail)